Basins, plates
Premium Quality Basins and Plates for Modern Kitchens
Our collection of basins and plates combines exceptional craftsmanship with practical functionality. Designed for both residential and commercial use, these products elevate your dining experience while standing the test of time.
Product Specifications
- Material: High-grade ceramic/porcelain with lead-free glaze
- Color Options: White, ivory, sand, graphite, and navy blue
- Temperature Resistance: -30°C to 300°C (-22°F to 572°F)
- Dishwasher Safe: Yes
- Microwave Safe: Yes
- Oven Safe: Up to 250°C (482°F)
- Dimensions: Various sizes available (see table)
| Product Type | Diameter | Depth | Weight | Capacity |
|---|---|---|---|---|
| Dinner Plate | 27cm (10.6") | 2cm (0.8") | 450g | 1000ml |
| Salad Plate | 20cm (7.9") | 1.5cm (0.6") | 300g | 500ml |
| Serving Bowl | 32cm (12.6") | 8cm (3.1") | 900g | 3000ml |
| Soup Bowl | 15cm (5.9") | 6cm (2.4") | 350g | 400ml |
Key Features
- Non-porous surface prevents staining
- Scratch-resistant glaze maintains appearance
- Even weight distribution for comfortable handling
- Stackable design for efficient storage
- Rimmed edges prevent liquid spillage
Basins, Plates FAQ
Q: Are your basins and plates chip-resistant?
A: Our basins and plates feature a reinforced edge design and durable glaze that significantly reduces chipping. While no ceramic product is completely chip-proof, our manufacturing process includes multiple quality checks and uses materials with high impact resistance. For daily use, they maintain excellent durability against normal wear and tear.
Q: Can I use your basins and plates in commercial kitchens?
A: Absolutely. Our commercial-grade basins and plates are specifically designed to withstand the rigors of restaurant use. They feature thicker walls for added durability, a special high-temperature glaze that resists staining from repeated washing, and are tested to endure at least 1,000 dishwasher cycles without losing their finish or structural integrity.
Q: How should I care for my basins and plates to maintain their quality?
A: For optimal longevity of your basins and plates, we recommend: 1) Avoid sudden temperature changes - don't transfer directly from freezer to oven 2) Use wooden or plastic utensils to minimize scratching 3) Stack carefully with protective pads between items 4) For stubborn stains, soak in warm water with baking soda before washing. Regular care will keep your tableware looking like new for years.
Additional Product Information
Our basins and plates are manufactured using eco-friendly processes that minimize environmental impact. The clay is sourced from sustainable deposits, and our production facility recycles 95% of water used in the manufacturing process. Each piece undergoes 12 quality control checks before packaging.
The timeless design of our basins and plates complements various table settings from casual to formal. The slightly textured surface provides better grip while maintaining an elegant appearance. The neutral color palette allows for easy coordination with existing dinnerware.
Usage Recommendations
- Ideal for daily meals, special occasions, and professional food presentation
- Perfect for meal prepping and refrigerator storage
- Suitable for serving both hot and cold dishes
- Works well with induction cooktops (when used as serving dishes)